The Third Cup - The World of Beriah (Creation)
Please Donate to Custom & Craft
Download your Service. We offer both printer-friendly and interactive version for your convenience.
We rely on support from users just like you! Please donate
today to keep maintaining this free resource!
Customandcraft.org is a fiscally sponsored project of Jewish Jumpstart (EIN: 26-2173175) which is a 501(c)(3) tax-exempt California public benefit corporation. Your gift is tax deductible to the
extent allowed by law.
Share this Clip with your friends, family,
community and social networks with just one click.
Copy and paste the URL of this Clip to share or view.
Open in new window
Share This Clip on Social Networks
The Third Cup - The World of Beriah (Creation)
The World of Beriah (Creation) - Fruits that are entirely edible
[Refill the glass so that there is now half red and half white wine. Drink half or more.]
We drink our third cup of wine. We now have half a cup of red wine and half a cup of white - even though the trees will be full and green and their flowers will blossom; so much more is to come.
These fruits can remind us of the wholeness of the world, where nothing is wasted and everything nourishes everything else. We can take this time to look at the fruit of our own creations and actions and consider how to deepen our relationships in the world and with the earth.
Discuss: When do you feel truly whole and happy?
Eat: Grapes | Raisins | Apples | Pears | Blueberries | Raspberries
As the sun sets on Friday afternoon, we take some time out to feel gratitude and joy. Shabbat is about rest and rejuvenation, as well as appreciating all of the gifts—both sacred and mundane—that we enjoy each day. Take a few deep breaths. Close your eyes. Use this service to bring some joy, beauty, and peace into your weekend.
Challah is special bread for Shabbat. In the poor homes of Eastern Europe, the daily fare was rough black bread. But on Shabbos the bread was a special loaf of white flour and eggs, decorated with poppy or sesame seeds. In some homes the challah is torn apart (to avoid using a knife which can be a weapon) and pieces are handed or tossed around to each guest. For others, the challah is sliced and passed on a special...
Introduce yourself to the people sitting on either side of you. Share a blessing that you received over the past week with them (“I had really great luck with parking spots today” “I got a good grade on a big exam this week” “I made it to exercise class three times this week and it felt wonderful and empowering”). If you can’t think of anything, just say, “I made it through the week to Shabbat!” After...
The quintessential Rosh Hashanah treat is apples and honey. Take a sweet, crisp, apple and dip it in some honey. Before eating we say a mini-blessing, hoping that the year to come will be tova umetukah, good and sweet!
Pick up a slice of apple, dip it in honey, and say:
Barukh atah Adonai Eloheinu melekh ha'olam borei pri ha-eitz.
We praise You, Eternal God, Sovereign of the...
Hear, Oh Israel,
The universe is one.
All humanity is one.
And you shall love your fellow humans
With all your heart
And all your soul,
And all your might!
These words inscribe on your heart
And on your doorposts.
Repeat them and teach them to your children
By day and by...
Right before we begin Shabbat dinner, two uncut loaves of challah are uncovered. As they are raised, the following blessing is recited. After the blessing, the challahs are cut or torn into pieces which are distributed to everyone present. Some people lightly salt their piece of Challah before eating it,
comparing it to a divine offering from temple times.
Baruch ata Adonai,...
A beautiful ceremony marks the end of Shabbat on Saturday evening. This ending ritual is called Havdalah, which means separationor distinction in Hebrew. The Torah teaches that God created the world by making distinctions, first between light anddarkness, next between water and empty space, then between earth and water. The final distinction made in that week of creation was between regular time and holy time. Just as...
The World of Asiyah - Fruits and nuts with a hard outside and an edible inside
[Pour a glass of white wine, say the blessing, and drink half or more.]
Although seemingly inedible from the outside, each of the foods eaten at the level of Asiyah, when peeled or shelled, hold gifts that transcend their outward appearance. Like winter, where everything lays dormant and hidden, these...
Over the course of our Yom Kippur prayers, we recite the Al Chet over and over again.
V’al kulam, Elo’ah s’lichot, s’lach lanu, m’chal lanu, kaper-lanu.
“For the ways in which we have fallen short, oh God, forgive us, pardon us, grant us atonement,” we say. We take collective responsibility for our communal shortcomings, even for the ways in which we may not have failed...